感恩节 in Beijing

This year, I’m thankful for good friends who know how to cook! Instead of gorging myself on Thursday, I taught, went to Chinese class, and ate some leftover pasta. Pathetic, I know, but we saved the real festivities for Sunday. It’s my first real Thanksgiving away from home (I say “real” because although I missed it last year, I made it home in time to finish off the leftovers – yum) and Greg and I decided to have people over. A bit overzealous, yes, but it went incredibly well thanks to our generous guests. Here are a few pictures to show for our hard work.



All in all, it was a great Thanksgiving! To those of you at home, 感恩节 快乐!

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